鮨乃悠家

∞…∽… Menu ∽…∞

・Two types of white fish

-Natural white fish marinated in kombu seaweed and white fish carpaccio-

·squid

-Softly grilled squid with lemon salt-

·shrimp

-Raw red shrimp marinated in homemade soy sauce-

・Light objects

-The recommended blue fish of the day, served raw or marinated in vinegar-

・Tuna (2 items)

-Marinated raw wild tuna red meat, medium fatty tuna-

・Grilled sushi

-Recommended seasonal white fish grilled on charcoal-

·conger eel

-Softly cooked conger eel is then grilled again-

Scroll

-We recommend a hand-rolled or thin roll as the final dish-

· Bowl objects

-Seasonal miso soup or clear soup-

*Menu contents may change depending on the supply situation.

※The photograph is an image.